![](http://www.ccini.com/images/dynamic/NIbe581af7-6ddc-4374-b34d-c64107df7e04/DSC_5712.jpg)
Preparation & Cooking Time:
Serves:
![](http://www.ccini.com/images/dynamic/NIbe581af7-6ddc-4374-b34d-c64107df7e04/DSC_5580.jpg)
All you have to do:
- Brown beef in large skillet remove from pan and set aside.
- Place mushrooms, celery and onions and stir fry for about 4 minutes.
- Add the barley, stock and seasoning, and then add the beef to the vegetable mixture.
- Bring to boil and simmer for about 40 to 50 minutes, until barley is tender.
- When done, add the cream, parsley and seasoning to taste.